Annie's Homegrown, Macaroni & Cheese, Family Size, Classic Cheddar, 10.5 oz (298 g)

• UPC:13562300501.
• variant:Classic Mild Cheese.
• Product Dimensions:18.3 x 13.2 x 4.6 cm , 0.34 kg.

Description ----------- * Made with Pasta * Rabbit of Approval * Yummier Than Ever* * Creamier * Cheesier Taste * Same Honest Food * Made with Real Cheese * Certified by Oregon Tilth Meet Bernie! Bernie was Annie's pet Dutch rabbit. When she started the company, Annie chose him to be our official "rabbit of approval" representing the simplicity, care and goodness in all of our products. Dear Friend, In celebration of nearly 30 years of mac & cheese goodness, we've gone all out to make it better. In that spirit, our mac & cheese masters headed back to the kitchen on a mission for more yum. After hundreds of batches and licked s, we came up with a richer, more flavorful recipe. Even the noodle got an upgrade for better texture! You'll notice, however, that one thing is staying the same - our commitment to never using any GMOs, artificial flavors, synthetic colors or preservatives. We get letters every day from parents and kids who love our honest foods. We even have a bulletin board where we post our favorites! When our team discovered a way to make our recipe even more totally delicious, we had you and your letters in mind. So make a and tell us what you think! Bye for now, All of us at Annie's *Yummier than our previous recipe. Suggested Use ------------- Annie's Way in 8 Minutes * Boil: 6 cups water in a medium saucepan. * Stir in: Pasta, bring to boil. Cook 6-8 minutes, or until done, stirring occasionally. * Drain Pasta: In colander. While pasta is draining... * Extra Tasty! Add: 1/2 cup reduced milk and 3 Tbsp salted butter to the warm saucepan. * Sprinkle: Cheese over milk; stir to combine. * Add: Cooked pasta back to saucepan and stir well. Annie’s Suggestions: For an even richer flavor, add an additional 2 tablespoons salted butter. For a creamy, tangy version, replace milk with 3 tablespoons of plain whole milk yogurt. Enjoy! Other Ingredients ----------------- pasta ( wheat flour), whey, cultured cream, non milk, salt, butter (pasteurized cream, salt), dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), corn starch, citric , annatto extract (for color), lactic , sunflower lecithin, sodium phosphate, silicon dioxide (for anticaking). Contains wheat and milk ingredients. We work with trusted suppliers to source only non-GMO ingredients. Warnings -------- Store in a cool, dry place. . Visit Manufacturer's Website ( http://www.annies.com/ ) Supplement Facts Serving Size: 2.5 oz dry mix (71 g) Servings Per Container: About 4 2.5 oz dry mix 1 cup prepared Calories 270 360 A Per Serving % DV** Total 3 g* 4% 16% Saturated 1.5 g 8% 37% Trans 0 g Cholesterol 10 mg 3% 11% Sodium 540 mg 24% 27% Total Carb. 51 g 19% 19% Dietary Fiber 2 g 6% 6% Total Sugars 7 g Incl. Added Sugars 0 g 0% 0% Protein 9 g D 0 mcg 0% 2% Calcium 100 mg 8% 10% Iron 0.8 mg 4% 4% Potassium 250 mg 6% 6% Thiamin 0.1 mg 10% 10% *A in dry mix. As prepared with 1/2 cup reduced milk and 3 Tbsp salted butter, one serving provides 12 g total (7 g saturated ), 35 mg cholesterol, 620 mg sodium, 52 g total carbohydrate (8 g total sugars), 10 g protein, 0.5 mcg D, 140 mg calcium, and 300 mg potassium. **The % Daily Value (DV) tells you how much a ent in a serving of food contributes to a daily diet. 2,000 calories a day is used for general tion advice.