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From Mongolia

Kikkoman Naturally Brewed Soy Sauce - 1 Litre | Made in Japan, All Purpose Seasoning - 4 ingredients- Soy Beans, Salt, Water, Wheat | Vegetarian, No Added Colour or Preservatives

4.7
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Product ID: 202063988
Brand:
kikkoman
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About the item

Unlock Culinary Magic with Kikkoman! 🍜 Enjoy the rich, complex flavors from 100% natural fermentation. Experience the authentic taste of Japan with every drop. A guilt-free seasoning that fits all dietary preferences. Made with just 4 simple ingredients for a clean taste. Elevate any dish from mundane to gourmet effortlessly. 100% Natural Perfect for Sushi Made in Japan Kikkoman Naturally Brewed Soy Sauce is a premium all-purpose seasoning made in Japan, crafted from just four ingredients: soybeans, salt, water, and wheat. This 1-litre bottle of 100% naturally fermented soy sauce is perfect for enhancing the flavor of sushi, sashimi, and a variety of dishes, all while being vegetarian-friendly and free from added colors or preservatives.
  • Kikkoman soy sauce is produced from carefully selected ingredients.
  • Soy sauce is also a must have when eating sushi or sashimi.
  • Soy sauce is an Asian all-purpose seasoning - adding a rich, salty and flavourful taste to any dish.
  • 100% naturally fermented soy sauce.
  • We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product..
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Frequently Asked Questions About Kikkoman Naturally Brewed Soy Sauce - 1 Litre | Made in Japan, All Purpose Seasoning - 4 ingredients- Soy Beans, Salt, Water, Wheat | Vegetarian, No Added Colour or Preservatives in Mongolia

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