Colour Mill Oil-Blend Food Coloring, 20 Milliliters - Tiffany

Purchased this for the first time last week to mix into my white chocolate. This is a big deal because white chocolate seizes up so frequently, unless you're just using candy melting wafers. And my chocolate did not seize up. This mixed in beautifully and created a lovely pink pastel color. Given that too frequently white chocolate will seize up due to food coloring it doesn't agree with, or an extract it refuses to take to; this was a wonderful thing. Highly recommend.

The food coloring is a medium thick consistency that has a good color to it when adding it to the eggs. It leaves no flavor as it shouldn't and can change the color of the food correctly to the correct color that is named on the bottle. The food also tasted good with the food coloring. It came sealed with the lid on it and there wasn't any leaks on the bottle or after the seal was broken and after usage the bottle didn't leak. It came at the correct time.

I am super happy with this oil-based food coloring. The colors are sharp, vibrant, and they blended perfectly into the chocolate. Honestly, it’s an amazing product, and I 100% recommend it

Love the color consistency, easy to use, and there’s no weird flavor. My bottle does spill a little bit but nothing water can’t clean up.

Very good pigmentation, bottle is small though. Very good consistency and does its job.

The color itself works well and gives a vibrant pink, but the bottle seal is not very strong. I noticed some leaking during storage, so it needs to be kept upright and handled carefully. Overall the coloring is fine, but the packaging could be improved.

I absolutely love these oil-based colors! The color payoff is incredible, just a small amount goes a long way, and the shades come out so rich and vibrant. They mix beautifully into chocolate. If you do any baking or cake decorating, I highly recommend trying colors from Colour Mill. They’ve quickly become my go-to for coloring for chocolate!

I used this to color chocolate melts for cake pops. For the jack-o-lanterns jn my pic, I used white chocolate with the orange coloring. I did have to use about half of the small bottle to get the color as dark as I wanted (see third pic has lighter orange but I wanted the pumpkins brighter. It did not seem to have any negative impacts on the chocolate and it still set well. I made a bit of green for the leaves. For the face, I used dark chocolate and added some of the black coloring. It probably would have looked more grey than black if i had used white chocolate (or would have taken a lot of the bottle). I would have given 5 stars except it’s a bit pricey for small bottles but i did end up making the colors I wanted. I would buy again— especially if it goes on sale!

This oil based food colouring is great itself, but unfortunately has been shipped incomplete because of missing closing lid. Disappointed with Amazon employee who packed it.

Arrived but missing top. For the price, not worth it.

Colour Mill Farben sind sehr Farbintensiv und lassen sich gut handhaben

J’ai utilisé le colorant alimentaire Colour Mill Hot Pink (20 ml) pour teinter de la crème mousseline destinée à réaliser un rosace cake en dégradé de rose. La couleur obtenue est un très joli pastel, lumineux et uniforme, parfait pour une finition élégante. Il suffit de très peu de produit pour obtenir un bon rendu, ce qui le rend économique à l’usage. Aucun goût parasite n’est perceptible, ce qui est idéal pour ne pas altérer les saveurs du dessert. La date limite de consommation est longue, ce qui permet de le conserver sans souci. Un excellent colorant : efficace, discret en goût et très esthétique.

Love the Instagramer that introduced me to these. Total game changer. Only thing I would say is that if they aren’t mixed well enough into the chocolate or whatever base you’re using it can bleed into the the person eating the treat.