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Description

  • 12'' SLICING : This professional brisket slicing is part of Kyoku's brand new Gin Series, manufactured with modern technology and traditional craftsmanship to offer unrivalled performance for home chefs and culinary professionals alike.
  • ULTRA-SHARP BLADE: Sharpened to 8 to 12 degrees on each side using the traditional 3-step Honbazuke method, this carving 's long blade and indentation are perfect for cutting even and thin slices through large cuts of meat, fruit, and vegetables.
  • INNOVATIVE PROTECTION: Our blade boasts an ionic silver PVD coating to prevent growth of unwanted contaminants for extra culinary safety; the provided sheath and case allow you to preserve your with care.
  • PRECISION AND COMFORT IN ONE: Built with a 66-layer Damascus VG10 stainless steel blade and an ergonomic fiberglass G10 handle with signature mosaic pin, this kitchen provides both durability and balanced control for comfortable use.
  • LIFETIME WARRANTY: Order this Gin Series kitchen with your peace of mind assured thanks to its strong lifelong warranty and Kyoku's usual friendly 24/7 customer service.
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KYOKU Gin Series 12" Brisket Slicing , Meat Carving with Silver PVD Coating Mosaic Pin Handle for Professional Chef & Home Cook, Japanese VG10 Steel Slicer for Meat Fruit Vegetables

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