Sugar-Free Chocolate Syrup, 25.4 Fluid Ounces (Pack of 1)

I know, it's only chocolate flavored syrup, but if you're like me...IKYK!!! I'll say this right off the bat; I am a private/pastry chef who cringes at thought of not using "real" products - full fat, full sugar = full flavor... *Especially when it comes to chocolate ;) Well, at least that's regarding what I feed other people, haha. For me, I am always looking to reduce my fat, sugar, and carb intake. I am also super super sensitive to "artificial" products, and in terms of this particular item, sugar substitutes. I can pick up even the slightest bit of bitterness, chemical, metallic, what have you, taste/aftertaste. I can't tell how how much money I've spent on sugar substitutes in a desperate search to compensate for the loss of my brown sugar in my coffee 🤗 (monkfruit/alluose blend clear winner btw). Even Stevia - yuk. ...and especially Splenda, which is why I was floored at how good this tastes (sucralose). But as I was looking to get a minimum for free delivery, I came across this at a very cheap price and went for it. *I usually go with Choc Zero (monk fruit)- the "Cupcake flavor" is heaven btw. Anyhoos, as previously stated, game changer. Even straight out of the bottle it's pretty dang good. A lovely (and satisfying) chocolate flavor. Admittedly, a very very slight bitter/metallic taste, albeit, tbh, was not dissimilar to that said bitter/metallic taste you get from cocoa powder. So, all good. *I happened to be drinking a cup of coffee at the time it was delivered, so I threw a bit in it, and yyyyummmmie! It's rather sweet, but I think that's a good thing as the level of sweetness is equal to the level of "chocolate" flavor- meaning you don't need a lot. - at least IMO. It's also water thin (which is expected as there is no ingredient that would add viscosity, eg: corn syrup or sugar), so given the concentrated sweetness/flavor, I recommend putting it in a pourtop bottle like I did. *If you don't have one, try a spent honey or ketchup squeeze bottle, for example (I always save mine, lol). Or... just poke a small hole in the safety seal -sorry if the above seems obvious, you'd be surprised how many times I've heard - "I've never thought of that", haha. Anyhoos, after all that long rambling- I highly recommend this product. Can't wait to try it mixed with my (low fat, no sugar) peanut butter powder and spreading on my favorite "Lewis" zero net carbs avocado & seeds keto bread (shout out); as well as trying the sugar free cherry... Chocolate-cherry morning coffee...or martini, yum!😋, take your pick and indulge guilt free!!!

Awesome product!! Taste great and sugar free. Don’t take much either, so it lasts a long time!!

Tastes good in coffee

Love this product when you mix it in your food it gives it a good chocolate taste for low calories

Its ok. Not great tastes like a tootsie roll which is good but not the Chocolate flavor I was looking for.

My diabetic sister had to give up her daily mocha until we discovered DaVinci sugar-free syrups. Strong chocolate flavor with just a little syrup and no sickly sweetness. Highly recommend.

My favorite coffee syrup. Great chocolate taste with no after taste

Good price for a large 25 ounce coffee syrup, especially a sugar-free option. It is sweetened with Sucralose, but beware. To my taste buds it was very bitter and I had to add Splenda.